Inspired by our desire to nurture people through food and wine, each month we host an intimate multicourse dinner in our indoor pavilion space. This month, we will be pairing renowned Caymus 40th & 50th Anniversary Cabernet Sauvignon along with our new line of Defiance Ridge Vineyards 1897 wines. In addition, the dinner will be utilizing fresh produce from our on-site garden.
5-course Tasting Menu: $73 per person (includes gratuity, not tax)
5-course Tasting Menu with Wine Flight: $115 per person (includes gratuity, not tax)
Arrival Time: 6:00 PM / Dinner Served: 6:30 PM
Limited seating. Reservations and tickets required
Tickets available below
If you would like to make a seating request, please do so in the comment section when purchasing tickets
MENU
Greeting
1897 NV Brut
First Course
Seared Scallops with white wine and butter sauce
Served with Defiance Ridge Vineyards 1897 Viognier
Second Course
Roasted Vegetables Mac and Cheese
Served with Defiance Ridge Vineyards 1897 Chardonnay
Third Course
Funghi pizza with mushrooms, tomatoes, thyme and mozzarella
Served with Defiance Ridge Vineyards 1897 Nebbiolo
Fourth Course
Cabernet Braised Beef and mashed potatoes
Served with Caymus 40th and 50th Anniversary Cabernet Sauvignon
Fifth Course
Sparkling Rose’ soaked Strawberry Shortcake
Served with Defiance Ridge Vineyards 2019 Brut Rose
